Why the different flavors?

Just as a chef employs a plethora of tastes and textures to excite the tongue, this book explores the many different ingredients necessary to excite the mind and body.

Each flavor of erotica in this anthology is a note on the broad spectrum that is human sexuality. From the tender and loving to the sultry and dark, the human erotic palate is varied and complex.

It is our desire that you read, explore, learn, and enjoy. We like to ask our readers, What turns you on? In other words, What’s your flavor?

Oysters & Chocolate Erotic Stories of Every Flavor
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Four-Course Amuse Bouche, $69   

Vanilla A classic, sweet, and romantically decadent dish

Dirty Martini A distinctive, exciting cocktail with a naughty twist

Licorice Whips A wild and strong-flavored course that spanks the tongue with heat and bite

Oysters Firm and sensual—with deep, round cups, sweet scents, and exclusively feminine flavors